Dr. Alapatti Prasada Rao Award for best Research Paper (Poster)


Sl No.

Title

Authors

   Year  

1.

Site specific fertility management for productivity enhancement of black pepper and nutmeg

V Srinivasan, R Dinesh, R Praveena, S Hamza, Lijo Thomas, M S Mariya Dainy, Shoji Joy Edison & P Rathakrishnan

2018
2.

Highly conserved sequence of clpks11 is a novel gene involved in de novo curcumin biosynthesis in turmeric (Curcuma longa L.)

K Deepa, T E Sheeja, O B Rosana & B Sasikumar

2015
3.

Biological adulterants of traded black pepper with special reference to their detection using DNA markers

B Sasikumar, K Dhanya, V A Parvathy, V P Swetha & T E Sheeja

2013
4.

Amplification, cloning and in silico prediction of full length elicitin gene from Phytophthora capsici, the causal agent of foot rot disease of black pepper

I P Vijesh Kumar, N Reena, M Anandaraj, S J Eapen,

G K Johnson & K B Vinitha

2011
5.

Effect of nitrogen level and bulblets size on yield and nutrient uptake of onion

H Mhonthung Merry, A K Singh & V B Singh 

2009
6.

Variation in the concentration and indexing black pepper plants for viruses through DAS-ELISA

V Bhadramurthy, A I Bhat, Jasmine George,

C K Thankamani & P A Mathew

2007
7.

Evaluating soil less mixture for black pepper (Piper nigrum L.) planting material production

C K Thankamani, V Srinivasan, S Hamza, K Kandiannan & P A Mathew

2006
8.

Preliminary Screening of garlic varieties through RAPD technique

Anil Khar, Asha Devi & K E Lawande

2005
9.

Biodiversity of large cardamom in Sikkim Himalaya

V Gupta, K M Kuruvilla, K J Madhudoodanan & J Thomas

2003
10.

Lycopene and volatile constituents-changes during storage of mace (Myristica fragrans) powder

K M Maya, T John Zachariah & B Krishnamoorthy

2002
11.

Distribution of curcuminoids during rhizome development in turmeric (Curcuma longa L.)

B Chempakam, N K Leela & Sinu P John

2000